My Italian Potato Salad
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, My Italian Potato Salad. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
My Italian Potato Salad is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. My Italian Potato Salad is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from My Italian Potato Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Italian Potato Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Italian Potato Salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
To begin with this recipe, we must first prepare a few ingredients. You can have My Italian Potato Salad using 14 ingredients and 4 steps. Here is how you can achieve that.
If you are Italian, you might say ‘this is not Italian Potato Salad!’ Well… I just created a potato salad with the ingredients that I think are Italian such as Italian herb mix and semi-dried tomatoes. This is my family's favourite potato salad at the moment.
Ingredients and spices that need to be Make ready to make My Italian Potato Salad:
- 500 g Baby Red Potatoes *OR large red potatoes
- 8-10 Semi-Dried Tomatoes *can be replaced by cherry tomatoes
- 1-2 stalks Celery *sliced
- 1/4 Red Onion *sliced
- Black Olives OR Kalamata Olives *pitted, cut in half if large
- Capers
- Parsley *roughly chopped
- Basil *roughly torn
- <Dressing Ingredients>
- 2 tablespoons Olive Oil
- 1 tablespoon Lemon Juice
- 1/4 teaspoon Salt
- 1-2 teaspoons Italian Herbs
- Pepper
Instructions to make to make My Italian Potato Salad
- Wash baby Red Potatoes well. Cut them in half or quarter if large. Cook them with skin on in salted water until tender.
- Make the dressing by mixing all ingredients in a large mixing bowl.
- Add Celery, Tomatoes, Red Onion into the bowl. Drain the cooked potatoes and add to the bowl, mix well.
- Add all other ingredients and combine well.
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So that's going to wrap this up with this special food Simple Way to Make Ultimate My Italian Potato Salad. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!