Lemon & Black Pepper Sea Bass W / Garlic Fries
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Lemon & Black Pepper Sea Bass w / Garlic Fries. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Lemon & Black Pepper Sea Bass w / Garlic Fries is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Lemon & Black Pepper Sea Bass w / Garlic Fries is something which I have loved my entire life.
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As for the number of servings that can be served to make Lemon & Black Pepper Sea Bass w / Garlic Fries is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Lemon & Black Pepper Sea Bass w / Garlic Fries estimated approx 45 minutes.
To begin with this recipe, we have to prepare a few components. You can have Lemon & Black Pepper Sea Bass w / Garlic Fries using 11 ingredients and 8 steps. Here is how you can achieve that.
A fresh version of a flakey sea bass with a crispy skin, with lemon & black pepper butter and garlic fries.
Ingredients and spices that need to be Get to make Lemon & Black Pepper Sea Bass w / Garlic Fries:
- 1 sea bass fillet
- 100 grams potato
- 10 g butter
- 4 tsp minced garlic
- Bunch parsley
- Lemon wedge
- Handful lettuce
- 2 tsp salt
- 1 tbsp freshly cracked black pepper
- 10 ml lemon juice
- 1 tbsp vegetable oil
Steps to make to make Lemon & Black Pepper Sea Bass w / Garlic Fries
- Cut your potatoes into fries and par boil for 4 minutes in salted water and leave to steam dry
- Season your fries with salt, and 2 tsp of minced garlic and give them a toss. Bake for 45 minutes turning regularly
- Pat down your sea bass fillers and leave in the fridge 30 minutes prior to cooking to become dry
- Heat 1 tbsp of vegetable oil in a frying on and fry your sea bass skin side down for 2 1/2 minutes, then flip, then fry for another 2 1/2 minute
- Heat 5 grams of butter in a pan and season with lemon and black pepper
- Once sea bass is one, pour over the lemon and black pepper butter
- Mix 5 grams of butter with parsley, 2 tsp of minced garlic
- Serve your sea bass with lettuce, fries, lemon wedge and garlic butter on the side
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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Favorite Lemon & Black Pepper Sea Bass w / Garlic Fries. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!