Tangy Lemon Tea

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Tangy lemon tea. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tangy lemon tea is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Tangy lemon tea is something which I have loved my entire life.

Many things affect the quality of taste from Tangy lemon tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tangy lemon tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Tangy lemon tea using 6 ingredients and 2 steps. Here is how you cook it.

This is my khandani recipe 😍 it's yummmmmy.#lemontea

Ingredients and spices that need to be Take to make Tangy lemon tea:

1. 1 cup water
2. 2 tsp sugar
3. 1 pinch Black salt
4. 1/2 tsp lemon juice
5. 1/2 tsp black tea leave
6. 2 slice lemon

Steps to make to make Tangy lemon tea

1. Assalamualaikum,heà t a pan,pour the water,add the sugar,Black salt bowl the water,then add the (chaipatti) tea leaves,and switch off the flames,
2. Take a cup cut the lemon slice and juice and add the tea,now,ready to serve

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So that is going to wrap this up with this special food Recipe of Quick Tangy lemon tea. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!