Mango Cake With Lemon Flavour

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Mango cake with lemon flavour. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mango cake with lemon flavour is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Mango cake with lemon flavour is something which I have loved my entire life.

Many things affect the quality of taste from Mango cake with lemon flavour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango cake with lemon flavour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Mango cake with lemon flavour using 12 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Mango cake with lemon flavour:

1. 2 tablespoons warm milk
2. few strands of safforn
3. 1 cup chopped mangoes
4. 1 1/2 cups wheat flour
5. 1 teaspoon baking powder
6. 1/2 teaspoon baking soda
7. 1/2 +5 teaspoons powdered sugar
8. few Lemon rind from one lemon
9. Pinch salt
10. 1/2 cup normal milk
11. 1/2 cup water
12. as required Powdered sugar for garnish

Steps to make to make Mango cake with lemon flavour

1. Soak saffron in warm milk.
2. Then powder the sugar and add chopped mango keeping 2 teaspoons aside, with the warm saffron milk and blend together.
3. Now mix all dry ingredients first then add lemon rind make sure not to add white portion.
4. Now mix in the wet ingredients With mango mixture to dry and use the cut and fold method to bring all dry ingredients together.
5. Now add chopped mango sprinkle more saffron.Grease a baking dish and transfer the contents and bake at 200 degrees for 20 to 25 mins.
6. Mango cake ready.Sprinkle powdered sugar and serve.

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So that is going to wrap this up with this special food Recipe of Award-winning Mango cake with lemon flavour. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!