Honey Garlic Glazed Salmon
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Honey Garlic Glazed Salmon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Honey Garlic Glazed Salmon is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Honey Garlic Glazed Salmon is something which I've loved my whole life.
Many things affect the quality of taste from Honey Garlic Glazed Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Garlic Glazed Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Honey Garlic Glazed Salmon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Honey Garlic Glazed Salmon estimated approx 25 mins.
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To begin with this recipe, we must first prepare a few ingredients. You can cook Honey Garlic Glazed Salmon using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Honey Garlic Glazed Salmon:
- 1/3 c. honey
- 1/4 c. soy sauce
- 2 tbsp. lemon juice
- 1 tsp. red pepper flakes
- 3 tbsp. extra-virgin olive oil, divided
- 4 (6 oz.) salmon fillets, patted dry with a paper towel
- Kosher salt
- Freshly ground black pepper
- 3 cloves garlic, minced
- 1 lemon, sliced into rounds
Steps to make to make Honey Garlic Glazed Salmon
- In a medium bowl, whisk together honey, soy sauce, lemon juice and red pepper flakes.
- In a large skillet over medium-high heat, heat two tablespoons oil. When oil is hot but not smoking, add salmon skin-side up and season with salt and pepper. Cook salmon until deeply golden, about 6 minutes, then flip over and add remaining tablespoon of oil.
- Add garlic to the skillet and cook until fragrant, 1 minute. Add the honey mixture and sliced lemons and cook until sauce is reduced by about 1/3. Baste salmon with the sauce.
- Garnish with sliced lemon and serve.
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So that is going to wrap this up with this special food Recipe of Perfect Honey Garlic Glazed Salmon. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!