Creamy Lemon Garlic Chicken With Veggies

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Creamy Lemon Garlic Chicken With Veggies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Creamy Lemon Garlic Chicken With Veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Lemon Garlic Chicken With Veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy Lemon Garlic Chicken With Veggies is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy Lemon Garlic Chicken With Veggies estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can have Creamy Lemon Garlic Chicken With Veggies using 22 ingredients and 8 steps. Here is how you cook that.

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This is a very easy peasy recipy of chicken made with chicken breast with least ingredients and easily available at home.

Ingredients and spices that need to be Prepare to make Creamy Lemon Garlic Chicken With Veggies:

1. 1 kg chicken breast
2. 1 tbsp garlic powder or garlic paste
3. 1 tsp ginger powder or ginger paste
4. As per taste Salt
5. 2 tsp black pepper powder
6. 1 tbsp red chilli powder
7. 1 tsp red chilli flakes
8. 5 triangles of cream cheese
9. 1 cup milk
10. 1/2 cup water
11. 1/4 cup yoghurt
12. 3 tbsp finely chopped garlic
13. 1 tsp lemon zest
14. 1 tsp lemon juice
15. 1/2 tsp dried mint
16. 1/2 tsp dried kasoori methi
17. 4 tbsp oil
18. 2 tbsp butter
19. 1 tbsp any vinegar or 1 tbsp lime juice
20. 3 tomatoes
21. 1 bunch spinach
22. 2 big carrots or 12-13 baby carrots

Steps to make to make Creamy Lemon Garlic Chicken With Veggies

1. Clean, wash and pat dry the chicken breast. Now in a big bowl add yogurt, ginger, and garlic powder with 1 tsp black pepper powder and salt to taste and vinegar or lemon juice. Mix those all very well and add chicken breast to it and coat it very well. Cover it and marinate it for a minimum of 1 hour or for overnight if you have time in hand. You can even use chicken with bone also.
2. Add oil to the pan and when it starts to heat up add all the marinated chicken to it. Cover it and cook it on high flame as I have marinated it overnight. Cook it till completely cook from one side with some black marks then flip it over and cook that side too till getting black marks and oil oozes out. Then take it out on a plate. Now you can use this chicken in salads, sandwiches, and burgers also.
3. Now heat up the same pan add butter to it when about to melt add the chopped garlic and saute for 2 minutes or until the rawness goes away. Then add water followed by milk. Then add a little salt keeping in mind that we had added at the time of marination also and cheese also has salt in it. Then add the lemon zest and mix well.
4. Now add the chili flakes rest of the black pepper powder and cream cheese to it and mix well pressing the cheese so that it could completely mix in the gravy. After that crush the dried mint and Kasuri methi between your palms and add them also and mix again. Now allow it to boil once start boiling add the cooked chicken and 1 tsp lemon juice and mix very well.
5. Now lower the flame and cover the pan and cook it for 10 minutes so that everything could combine and the chicken gets more tender along with the gravy. The gravy should be very thick just like a coating. Then off the flame and leave it to rest for 10-15 minutes. Meanwhile, let's saute the veggies.
6. You can take any veggies of your choice I had taken tomatoes, Carrots, and spinach. Wash and peel the veggies and cut the tomatoes and carrots longitudinally into four pieces. Leave the spinach leaves as it is but wash thoroughly. Now add a tbsp of oil in a pan when get heated then add the carrots and cook for 3-4 minutes on high flame. After that add tomatoes and saute again for 2-3 minutes. Then finally add the spinach and saute again. Add just 1 tsp salt to it and saute on high flame.
7. Cook the veggies uncovered on high flame. We just have to saute them so that it remains crunchy. Now serve it with the cooked creamy lemon garlic chicken. Have it as it is or serve it with naan, kulcha, paratha, roti, chapati, phulka or plain stream rice choice is absolutely yours.
8. Enjoy it with your loved ones.
   Happy Cooking😊

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So that's going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Creamy Lemon Garlic Chicken With Veggies. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!