Freezable Apple Cake
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Freezable apple cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Freezable apple cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Freezable apple cake is something that I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Freezable apple cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Freezable apple cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Freezable apple cake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Freezable apple cake estimated approx 45 minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook Freezable apple cake using 9 ingredients and 6 steps. Here is how you can achieve it.
This recipe is based in an old book "The complete encyclopaedia of home freezing". I have been cooking it since I was a kid because it is such an easy recipe and fun for kids to decorate. #Cooktheseason
Ingredients and spices that need to be Make ready to make Freezable apple cake:
- 450 g plant based margarine
- 200 g sugar
- 2 eggs
- 40 mls milk
- 350 g self raising flour
- Sliced apples dipped in lemon to avoid browning
- 50 g sugar for sprinkling
- 2 teaspoonful cinnamon powder for sprinkling
- Sunflower oil for oiling molds
Steps to make to make Freezable apple cake
- Cream margarine and 200g sugar together until fluffy
- Add beaten eggs milk and flour until well mixed
- Oil molds and heat fan oven to 180°C
- Spread the cake mixture in the molds and top with sliced apples so that they are half way in the mix
- Sprinkle with a mix of sugar and cinnamon and bake for 25 minutes
- Leave to cool before freezing. If not freezing enjoy
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So that is going to wrap this up for this exceptional food How to Make Award-winning Freezable apple cake. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!