Mexican Chicken Soup

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Mexican Chicken Soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mexican Chicken Soup is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Mexican Chicken Soup is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Mexican Chicken Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Chicken Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Mexican Chicken Soup using 15 ingredients and 8 steps. Here is how you cook that.

This is a hit with my family. People who taste this are very surprised at how flavorful this is. You can double the recipe for more servings, and each ingredient is optional of course... My kids always prefer no onions. But it still doesn't take the taste away.

Ingredients and spices that need to be Prepare to make Mexican Chicken Soup:

1. 1 Rotisserie baked chicken- I get my precooked from Safeway or QFC. It saves me time because it's cooked and seasoned perfect already
2. 2 tbsp Canola oil
3. 3 stick Chopped celery
4. 1 medium Onion
5. 2 clove Garlic-minced
6. 1 tbsp Chilli powder
7. 1 tbsp Cumin
8. 6 cup Mexican chicken broth-tomato flavor cubes
9. 1 can Green chiles- I prefer mild
10. 15 oz Hominy
11. 15 oz Canned corn
12. 1/2 can Whole tomatoes roughly chopped
13. 1 Zuchini-chopped
14. 1 tsp Dried oregano
15. 1 dash Lime juice

Steps to make to make Mexican Chicken Soup

1. Chop celery in 1 inch slices, chop zucchini, onion,
2. Strip apart the rotisserie chicken and place aside.
3. Heat the oil in medium sauce pan over medium heat.
4. Add zucchini, onion, celery, hominy, garlic, chilli powder and cumin to oil. Stir together and allow ingredients to marinate in sauce pan and allow onion to soften.
5. Add broth mixture to saucepan.
6. Add pulled chicken, corn, chiles, oregano and any other remaining ingredient.
7. Allow to simmer on stove too until zucchini and celery are soft.
8. Once cooked, add lime as desired.

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So that is going to wrap it up with this exceptional food How to Prepare Speedy Mexican Chicken Soup. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!