Hot Dog And Vegetable Risotto

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Hot dog and Vegetable Risotto. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Hot dog and Vegetable Risotto is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Hot dog and Vegetable Risotto is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Hot dog and Vegetable Risotto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot dog and Vegetable Risotto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Hot dog and Vegetable Risotto using 8 ingredients and 3 steps. Here is how you cook it.

>Toddler and Baby Meals<

Excuse the bowl as I prepared this for my toddler and baby's dinner.

Its mushy, Cheesy goodness! I did make it mushy on purpose for the kids so if you want it less stodgy and mushy reduce the cooking times and quantity of stock needed as I pretty much over cooked everything to make it really soft for baby.

Ingredients and spices that need to be Take to make Hot dog and Vegetable Risotto:

1. 1 large courgette, diced
2. 1 cup mixed frozen peas and carrots
3. 1 litre chicken stock or broth
4. 2 spring onions, diced
5. 3-4 hot dogs, thinly sliced
6. 1 garlic clove, crushed
7. 100 g grated chedder cheese
8. 200 g risotto rice

Steps to make to make Hot dog and Vegetable Risotto

1. Over medium heat in a saucepan add the risotto, onions, garlic and 400ml of stock. Bring to the boil and cook stirring regularly until the liquid has almost evaporated.
2. Add the courgette, peas and carrots and 400ml of stock. Reduce to medium-low and continue to cook until vegetables are soft and the rice is cooked. Add the remaining stock 100ml at a time. Stir regularly.
3. When the risotto is cooked, add in the cheese and hot dogs. Continue stirring until the cheese has melted.

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So that's going to wrap this up with this special food Steps to Prepare Homemade Hot dog and Vegetable Risotto. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!