Resep Sayur asam kuning super simple, Lezat

Have you found inspiration for Baigaman to present a super simple yellow vegetable that can ruin a unique language?, a super simple sour yellow vegetable recipe that friends around us are looking for right now, maybe some of you. Netizens have already abused the internet on smartphones to search for image information for Beswana Insight. Well, this time I will give you a guide on how to make a very easy yellow vegetable recipe. If handled incorrectly, the result will be tasteless and fail. Despite the fact that sayur con is very simple and delicious, it must have an aroma and taste that can satisfy our taste.

There are many things that negatively affect the quality of food. Sour yellow vegetables are very simple. Don't worry if you want to make a very sour and tasty yellow vegetable wherever you are, because as long as you know the trick, this rincón can be a special treat. Below is a picture related to a very simple yellow vegetable that you can get an idea of.

Well, this time let's try, let's cook a sour yellow vegetable at home, very simple. By sticking to the same ingredients, this dish can benefit your family and your body. The sour yellow vegetable consists of 16 very simple ingredients and 8 piam tapas. Here is a step by step guide to the golden mean.

Simple security. . Denig Seeger 2. . . These are sour vegetables. . From parents to kids, they all love it. . .

The ingredients and spices that are difficult to prepare Sayur Essam are very simple:

1. 200 g young melanchoe
2. 200 grams of long legs
3. 2 chayotes (cut into quarters and cut into 2 pieces)
4. 200 g small jackfruit (chopped)
5. Tamarind enough
6. pyramid
7. granulated sugar (I use brown sugar)
8. spices
9. Spices:
10. 3 white onion cloves
11. 3 red onion cloves
12. 2 hazelnuts
13. 1 bag abc
14. Length 2cm
15. 2 stalks lemon (cut first so you can puree)
16. 1 teaspoon turmeric powder

Steps to Cooking Super Easy Sour Yellow Vegetables

1. Wash all herbal ingredients. Set them aside.
2. Grind all spices until smooth.
3. Boil enough water (amount of water to taste) until boiling
4. If you get ground spices + vegetables.. Mix well and cover until quick.
5. After half cooking.. add salt, sugar and spices to taste (tasting)
6. If vegetables are already cooked, add tamarind.. my heart
7. If it's cooked but no flavor... Turn off the stove and it's ready to serve with salted fish and chili sauce
8. Note: Add the acid when the vegetables are cooked so the vegetables don't get tough and brown... If the acid is added first, the sorex will become tough.

Thank you for reading the recipes we feature on this page. We hope the above super easy cooking process for yellow sour vegetables will help you prepare a tasty and tasty meal for family/friends or a food selling idea. very good!