Resep Sayur asem Anti Gagal
And inspired by the Single Anti-Fail Vegetable Asem Recipe?, The Asem Vegetable Recipe, Delicious is indeed being sought after by some people around us, maybe one of you is. For Internet It is Accustomed to Using the Internet by Cellphone for Viewing Image Information for Example. In this post, I will show you the steps on how to cook Bayagamana. Preparing the perfect tamarind vegetable to make it is not difficult but not easy either. If you process it wrong, the results will not be satisfied and the ipstu drum is not good. Even though a delicious tamarind vegetable should have an aroma and taste that can satisfy our taste buds.
There are several things that affect the taste quality of Sayur Asem, first in terms of quality, then on the fresh choice until the end of the day. You don't have to be inducted if you don't want to get delicious tamarind vegetables from home, because as long as you know the trick, this renken can be a special treat. Next is a mere picture with tamarind vegetables that you can inspire.
The number of put yourself Damela that can be served to make Sayur Asem is 5 put yourself. So make sure you include enough to serve for yourself, your beloved family.
Among other things, you should plan another 30 minutes.
Baca Juga
Here are some easy and practical ways to prepare tamarind vegetables that are ready to be created. Sayur Tamarind uses 9 ingredients and 2 heating steps. Here are the steps to eat the cool.
Do you want to cook sour vegetables again, but copy them with peanuts uuuuhhh yummiii
Ingredients and spices needed in p repaira Sayur tamarind:
- 1 1/2 ointment
- 7 small pumpkins
- 1/2 oyong and hunting
- 1 pea
- the leaves of the tank and the leaves
- 1 ounce peanuts
- 1 Piece of Brown Sugar
- 1/2 gr
- 1 pack of tamarind seasoning
Making tamarind vegetables dear
- First, boil the peanuts and the tank until they are cooked
- Cut verangan eggplant, pumpkin, hunting, long beans, oyong, Tangkil leaves, then wash and boil, wait until 1/2 cooked, add the vegetable tamarind seasoning, brown sugar, 1/2 tamarind. After the peanuts and the Tangkil are cooked, add the tamarind vegetable stew, wait until it's melted and tasted, so it's easy ^_^ so easy, don't mash this ono, the taste of the mixed spices is no, the color of the broth is beautiful too hhh
Thank you for using the reep our team featured from sin. We hope that the processed vegetable tamarind that has been prepared from above can help you prepare good food for your family/friends and inspire you to sell food. Lots of luck!