Vegetarian Kebab
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Vegetarian kebab. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Vegetarian kebab is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Vegetarian kebab is something that I've loved my whole life.
Many things affect the quality of taste from Vegetarian kebab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetarian kebab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Vegetarian kebab using 15 ingredients and 13 steps. Here is how you cook it.
Baca Juga
This is one of tastiest vegetarian kebabs which is made with bread, vegetables and spices. It is simple but super tasty and easy to make it, with crispy texture, golden outside and fulllllllllllll of flavour. You may serve it with yogurt, sweet chilli sauce, any kind of chutney or ketchup.
Ingredients and spices that need to be Make ready to make Vegetarian kebab:
- 5 slices fresh white or brown bread
- 1 cup chickpeas, cooked
- 1 onion
- 1 lemon juice
- Handful fresh mint leaves
- Handful fresh coriander leaves
- 1-2 cloves garlic
- Small piece of fresh ginger
- 3 tbsp yogurt
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp coriander powder
- 1/2 tsp curry powder
- 1 tsp Olive oil
- to taste salt and pepper
Steps to make to make Vegetarian kebab
- Ingredients
- Put slices of bread into a food processor or blender and blend it until crush and look like soft bread crumbs and set aside.
- Put cooked chickpeas into a mixing bowl. Add onion, garlic, ginger, mint and coriander leaves, lemon juice, yogurt and oil to the chickpeas. Blend until become purée.
- Add puree mixture and all spices to the bread crumbs, mix until combine well.
- Grease your hand, take a small portion of mixture and roll it like a hot dog, however you can give ball shape or cutlet/ round burger shape too.
- Once all kebabs are done, you may push the wooden sticks into the kebab. it ‘s just optional. Now heat the oil or butter in a saucepan. Place kebabs into the pan and fry for 3-4 minutes, until golden crispy.
- Serve it with your favourite sauce
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This isn't a complete overview to quick and also easy lunch recipes however its good food for thought. With any luck this will get your innovative juices streaming so you can prepare scrumptious dishes for your family without doing way too many heavy meals on your trip.
So that's going to wrap it up with this exceptional food Steps to Prepare Perfect Vegetarian kebab. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!