Fish Plaki

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Fish plaki. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Fish plaki is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Fish plaki is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Fish plaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish plaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish plaki is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Fish plaki using 13 ingredients and 4 steps. Here is how you cook that.

A recipe for fish plaki (fish in the oven with vegetables) that is very easy to make.

Ingredients and spices that need to be Take to make Fish plaki:

1. 1 fish 1,5 kg - 2 kg whole or in slices
2. 350 g onions in slices
3. 4-8 cloves garlic in slices
4. 125 g olive oil
5. 125 g white wine
6. 500 g tomatoes, finely chopped
7. 1/2 bunch parsley, finely chopped
8. 2 pinches oregano
9. salt, black pepper
10. 1 little red pepper
11. juice of 2 lemons
12. 4 rindless slices of lemon
13. 1 bay leaf

Steps to make to make Fish plaki

1. Season the fish with salt and pepper and sprinkle with the oregano everywhere, then pour the lemon juice over it and place it in a baking tray.
2. Mix the rest of the ingredients except the lemon slices. Cover the fish with the sauce and place the 4 lemon slices on top.
3. Cover the fish with greaseproof paper and bake for about 30' in a moderate to strong oven. Then remove the greaseproof paper and cook until your fish is golden brown.
4. It can be served either hot or cold.

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So that's going to wrap it up with this special food Recipe of Award-winning Fish plaki. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!